
37th and Zen Catering Menu
Thank you for choosing 37th and Zen for your event. It is our goal to provide excellent food at an affordable price. You have many options. For buffet style service, you will find many choices on this menu. Any special needs can be discussed and we will work around the plans for your event. If there is a specific dish you are looking for, just ask. Many vegan and vegetarian options are available.
For coursed, plated table service, a copy of our menu is included. Depending on the size of your event, we will help create a fixed menu, priced per person. Once again, the menu is to serve as a guide, and we will work to accommodate your special needs and requests.
The prices on this catering menu are for on-site or delivery. Delivery charges are separate. The on-site room rental fee is separate, and varies depending on the time and day of your event. These charges will be discussed on a case by case basis, and clearly stated in the private party agreement, also included.
The following platters are designed to provide approximately 30 servings.
Mini egg rolls or lumpia. Chicken, beef, pork, or vegetable. $45.00-65.00 V VV
Green tea chicken satay served with a peanut grape sauce. $50.00
Beef lo mein. $60.00
Won ton crisp with roasted leek and lemon grass cream cheese. $40.00
Kobe beef kabobs served with cucumber wasabi sauce. $55.00
Sweet and sour fried tofu bites. $40.00 VV
Watercress and edamame salad. $30.00 VV
Chic pea salad with arugula. $25.00 VV
Plum wine beef teriyaki. $60.00
Smoked tomato and black olive pasta. $50.00 V
Cucumber citrus dill salad. $20.00 VV
Field green salad with miso herb vinaigrette. $20.00 V VV
Cheese board with pickled beets and kumquats. $55.00 V
Goat cheese plate with blueberry orange jam. $45.00 V
Salmon Gravlax (cured salmon) with toast points and goji berry cream cheese. $45.00
Chinese sherry glazed pork ribs. $60.00
Panko cashew encrusted chicken bites. $45.00
Hot mustard cracked black pepper encrusted beef tenderloin. $60.00
Smoked salmon and split pea spring roll crisp. $55.00
Sweet and sour red cabbage. $30.00 VV
Fried Rice - Wok fried mixed vegetables with sticky rice, soy, and egg. $45.00 V VV
Gimchee. $25.00 V
Curry potatoes with roasted garlic pitas. $25.00 VV
Rice cakes served with tomato pablano chutney. $20.00 V
Fruit plate- seasonal fruit. $35.00 V VV
Veg plate. $30.00 V VV
Roasted red pepper and artichoke hummus served with pita chips. $40.00 VV
Crab dip with cream cheese, sun dried tomatoes, and artichoke hearts. $70.00
Black lotus rubbed Prime Rib. $220.00
Desserts are seasonal... A few ideas: cream cheese spring rolls, ginger apple crisp, chocolate peanut butter cheese cake, assorted truffle tray.
Sandwiches and Salads from our menu are also available for catered events.
V = Available Vegetarian. VV = Available Vegan.